If there's one dish that defines Southern breakfast, it's a warm, comforting bowl of grits. Whether served plain with a little butter or loaded with cheese, bacon and shrimp, grits have been a staple ...

Authentic Southern shrimp and grits doesn’t get any better than this! Made with plump shrimp, cheesy grits, crisp bacon, and hearty bell pepper, this dish is the ultimate comfort food of the South.

Nita Thompson shares recipes for a fall sweet tea punch and a side dish that will nearly outshine the turkey! Cheesy Tomato Bacon Grits: 1 c whole milk ¼ c half and half 1 c quick cook grits ¼ stick ...