Hunter Gentry, Chef de Cuisine at The Greenbrier, competed on the national television show Next Level Chef, where he learned to rely on instinct, adapt to pressure, and form relationships with ...

Judges Nyesha Arrington and Richard Blais reveal what’s new in Next Level Chef Season 5, including bigger challenges and never-before-seen twists.

NEW YORK, April 14, 2025 /PRNewswire/ -- The Food Education Fund is thrilled to partner with Colavita for the seventh consecutive year to present the FEF Colavita Culinary Challenge. This innovative ...

The restaurant industry has faced several struggles in recent years, starting with the COVID-19 pandemic. Restaurant owners have also endured a tough economy, rising food prices and staff shortages. A ...

‘Next Level Chef’ mentors and judges Nyesha Arrington and Richard Blais dish on the new cast and challenges for Season 5 of the cooking competition.

Chef Justin Pichetrungsi's ice cream sundae, with fried bananas and a Thai tea caramel sauce. (Stephanie Breijo / Los Angeles Times) Here is the challenge we set out for the chefs of some of our ...

The third annual Vegan Chef Challenge in Ventura County features chefs competing for ratings and reviews with creative plant-based menu options.

Kristen Kish is back as host alongside head judge Tom Colicchio and perennial judge Gail Simmons as they venture south to the Carolinas. Season 23 will be centered in the emerging and eclectic ...

September is Hunger Action Month, and New Mexico is one of the states with the greatest need. That’s why KOB 4 is doing something a little different to help out New Mexico families, and your votes can ...