By Adriene Cooper, Senior Events Manager, Food Safety Summit As the food industry faces mounting regulatory pressure, ...

Eurofins Rapid Microbiology Laboratories recently announced the launch of its Advanced Learning Institute, a new food safety and quality training division that brings together industry experts and ...

There have been an increased number of diners with food allergies and it's our job to ensure they're protected. We've all read the headlines about restaurant patrons having an allergic reaction after ...

Advance your career with Purdue’s 100% online, self-paced course in food safety. Learn good manufacturing practices, hazard analysis and critical control points, Food Safety Modernization Act ...

Rouxbe, an online culinary training program, is offering a free course on food safety to any foodservice organization. Proper food safety can help prevent illness and the transmission of disease, ...

Do you get rave reviews on your homemade breads, cakes and cookies? Are family and friends asking to buy your home canned salsa and pickles? Join University of Minnesota Extension Food Safety ...

The lessons aren’t just for the kitchen staff. Even restaurant hostesses, busboys and bartenders like Kevin Talley must take a class in safe food preparation. Talley, 26, works at Scuttlebutt’s ...

FORT LEE, Va. – Twenty-two Army reservists from units across the country attended a first-of-its-kind Persons in Charge Course Sept. 19-23 in neighboring Chesterfield County. The Quartermaster ...

Almost half of the money we spend on food is spent away from home. You expect fast, friendly service. You also expect the food to be safe to eat. Each year the Centers for Disease Control and ...