Pasta with salt cod is one of those dishes that just brings back tender memories. You know, like a big Italian holiday meal ...

Getting your Trinity Audio player ready... When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to ...

Fish like cod is an excellent source of lean protein that isn't high in saturated fat, per the American Heart Association (AHA). The AHA recommends eating two servings of fish per week. But many ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

1. Submerge the salted cod in water to remove all the salt from the Cod. 2. You will need to change the water three times a day for three days to ensure that all the salt gets rinsed off. 3. Once all ...

As a new year unfolds, certain things are inevitable, like ads for weight-loss programs and diets, along with predictions about what we will eat and drink in the months ahead. Some writers say 2024 ...

Dining was taken to the next level on April 12 at the American Liver Foundation’s 15th annual Flavors of Connecticut culinary gala at the Aqua Turf Club in Plantsville. Flavors is a culinary ...

If you enjoyed this article, I’d like to ask for your support. Scientific American has served as an advocate for science and industry for 180 years, and right now may be the most critical moment in ...