From Devil's Food cake in the US to Austria's Sachertorte, you'll find a variety of takes on chocolate cake around the world.

There are innumerable types of cake in the world. So many, in fact, that whole tomes have been written on the many different cakes of France alone (start with Gâteau by Aleksandra Crapanzano).

There’s no better way to complete a meal or a celebration than with cake. No matter the reason, a birthday or a wedding, or the season, cake is the one confectionary constant that bakes our day. Cakes ...

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