Desserts (namely cookies) are best enjoyed every day. So just because you can't have chametz for Passover doesn't mean you have to miss out on enjoying homemade cookies at your seder. Far from it!

The Jewish Food Society's culinary manager, Chaya Rappoport, is joining the TODAY Food team to share festive recipes for Passover from the new cookbook, "The Jewish Holiday Table: A World of Recipes, ...

When Gail Pasternack found out that her son was gluten-intolerant, she and her husband scoured cookbooks to find recipes for him. “Sadly, we didn’t like most of them,” Pasternack, a writer and ...

Black and white cookies are a staple of New York delis, writes Micah Siva, author of “Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine” (The Collective Book Studio, $35). They’re sweet ...

SusieCakes, the beloved bakery known for its nostalgic, made-from-scratch desserts, is welcoming the spring season with a lineup of Easter and Passover treats. Available for pre-order beginning March ...

Passover commemorates the Jewish people's exodus from slavery in Egypt to freedom. The Seder is a ritual feast that marks the beginning of the holiday and follows an order set by a text called the ...

The Passover holiday marks the annual celebration and recounting of the story of the Exodus, the Israelites' liberation from slavery in Egypt in Biblical times. On the first two nights of the holiday, ...