The U.S. Food and Drug Administration is warning consumers that shellfish in certain regions could contain harmful toxins with a paralytic effect. The shellfish come from the Pacific Northwest region, ...

East Coast Shellfish Association Executive Director Robert Rheault said he spent his recent holiday season reacting to a U.S.

The FDA is advising restaurants and food retailers not to serve or sell and to dispose of, and consumers not to eat, certain oysters from Dailyfresh Shellfish Inc. The implicated oysters are from lot ...

The waters of Boston Harbor are now clean enough that shellfish from its outer communities can be eaten without first running ...

A pilot study in France has pointed to a significant under-reporting of shellfish-related foodborne outbreaks. The objectives of the research were to quantify and describe the health impact of ...

Just back from the beach in Sand Point, Jackie McConnell carried a bucket of clams and cockles into her motel room at the Anchor Inn. McConnell is the project coordinator for the Knik Tribe's program ...

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of Oct. 21-27, 2023. Each week, we highlight the inspection reports for retail food and ...