It's harmless but looks ugly—here's how to avoid it.

Today I'd like to share with you an easy baked fish recipe. It uses simple ingredients: lemon, garlic, olive oil, flour, ...

Not all fish can stand up to the heat of the frying pan. While some retain their structural integrity and flavor, these ones tend to fall flat, or apart.

Wild cod is a popular fish with rounder flakes than salmon, explains Swan. It has a mild, delicate flavor, making it one of the best fish to eat if you're new to seafood. Cod also has a noteworthy ...