New research suggests the gut microbiome could play a key role in memory, disease risk and how well we age.

Recent studies show that coffee consumption’s role in gastrointestinal disorders, from GERD to cancer, is nuanced, ...

FGID occurs due to the abnormal functioning of the GI tract. A recent study indicated that around 40% of the world's population is affected by FGID. 2 In comparison to men, women are more commonly ...

The appetite-stimulating hormone ghrelin is released by endocrine cells in the stomach that are part of the enteric nervous system, which controls hunger, nausea, and feelings of fullness. A team of ...

Wine may cause discomfort for people with gastrointestinal disorders, new research suggests. Though some evidence conflicts, studies lean toward wine causing negative effects for those with GI ...

Cardiometabolic research has increasingly recognized the centrality of metabolic dysregulation and dietary imbalances in the development and progression of ...

Amid reports of patients with gastrointestinal (GI) conditions combining dietary regimens, a practice dubbed “diet stacking”, clinicians are advised to familiarize themselves with the variety of diets ...

Elimination diets are frequently used to manage gastrointestinal symptoms, such as abdominal pain, bloating, nausea, constipation, and diarrhea, which do not have an organic explanation. The most ...

It’s frustrating to watch, given my field of study.

After years of dependence on systemic corticosteroids, ruxolitinib treatment was effective for an adolescent patient with graft-versus-host disease (GVHD) who was initially thought to have ...