Grandiose wedding cakes will always have their place at some receptions, but more and more, couples are opting for alternative desserts to serve their guests. Cupcake towers, macarons, minidessert ...

Fall baking is the perfect way to use the fruits and vegetables that fill kitchens this time of year. From apples and pumpkins to carrots and rhubarb, these cakes make the most of what’s in season ...