After spotlighting the Sarasota area’s best hidden gem restaurants recently, it was time to focus on the county’s epicenter — which also happens to be home to Herald-Tribune headquarters and the ...
Where to eat today? The 10 best restaurants in downtown Sarasota, from a classic sandwich shop to upscale steaks and seafood.
Pranay Parab is an independent tech journalist based in Mumbai, India. He covers tech for Lifehacker, and specializes in tutorials and in-depth features. Just as you'd remove unwanted items from your ...
With macOS 26, aka Tahoe, Apple has not only polished up the look and feel of its Mac operating system in the Liquid Glass design, but has also tweaked a whole range of operating areas. This also ...
Welcome to Product Support, a column devoted to helping you get the most out of the gadgets and software you already use. Whether you’re a long-time Mac user or somebody acclimating to their first, ...
Apple's macOS Tahoe has just received its second developer beta, and the software update introduces two noteworthy visual enhancements. On Monday, two weeks following the debut of macOS Tahoe ...
Google Chrome is a popular search engine not immediately available in many computer operating systems. Once installed, the Chrome menu bar is not automatically installed either. This is easily fixed ...
John is a writer at Pocket-lint. He is passionate about all things technology, and is always keeping up with the latest smartphone and PC releases. John has previously written at MobileSyrup. When ...
Sometimes you want to spend a long while getting to know your cocktail. Other times, three sips is all you need. That’s a driving principle at Lee’s, where a white split-flap board—the kind they used ...
Back in November, The Davidson introduced a new happy hour bar menu, a welcome addition to downtown’s landscape of post-lunch/pre-dinner dining options. It’s full of modern takes on some classic ...
You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. The Michelin-star obsessives and tasting-menu connoisseurs of the ...