The Last Meal restaurants have menu items inspired by the final meals that real-life serial killers ate before being executed ...

Anyone dining out in California will soon notice a major change to menus. California’s Allergen Disclosure for Dining ...

Opening for longer hours can be a straightforward way to generate more revenue in the face of rising costs. It also presents more opportunities to attract regulars, a feature particularly attractive ...

A restaurant menu is no big deal, right? It's just a list of the food items that a restaurant offers its customers. Sure it is. Plus a whole lot more.

More than 500 restaurants are taking part in the 19th year of this food fest, including 75 that are making their Chicago Restaurant Week debut.

Observed: Single door cooler near bar entrance holding at 55F, ranch at 45F, siracha mayo at 48F, cookie dough at 50F. Observed in Prep table #3: container of cut tomatoes at 55F, and air at 62F.

Funwoody mastermind David Abes, a hospitality veteran whose resume includes stints at Buckhead Life and Here to Serve Restaurants, is opening a Southern dinner spot called {S}table. Scheduled to open ...

From neighborhood diners, to Michelin-starred restaurants loyalty has its privileges. By Carson Griffith William Kelly has had it with the online dance of restaurant reservations. A 22-year-old senior ...

Steak 'n Shake pledges $1,000 matching contributions to "Trump Accounts" for employees' children born between 2025 and 2028, joining corporate support initiative. Why do the medium fries cost $4.70, ...

If you've been craving Lebanese cuisine in Houston, Crafty Pita is an option! Owner and Chef Raffi Nasr joined FOX 26's Tom ...

A restaurant menu is no big deal, right? It’s just a list of the food items that a restaurant offers its customers. Sure it is. Plus a whole lot more. Before menus ever make it to the printer, ...