Chef Arnold Myint's cookbook shifted focus to honor his late mother's legacy after her passing. The book, "Family Thai," documents the story of his family's Nashville restaurant, International Market.

In the culinary world, there are two categories of person: those who seek to impress, and those who seek to please. This is not, however, a cookbook. Manouchehri is not a chef. Rather, with this book, ...

Khir Johari has just made Singapore proud at the 30th Gourmand Cookbook Awards 2025. The Singaporean author and food historian's book, The Food of Singapore Malays: Gastronomic Travels Through The ...

Cassandra Peterson has been a Halloween icon for decades. As the beloved horror host and Goth queen Elvira, Mistress of the Dark, she’s introduced us to some of our favorite cult horror movies, ...

It's almost time for the annual We Energies Cookie Book distribution events. The Cookie Book, which got its start in 1928 as a way to promote electric appliances, features recipes shared by We ...

The Louisiana Inspired Book Club will celebrate Paul Prudhomme and his first cookbook, "Louisiana Kitchen," with a special Paul Prudhomme-themed live panel discussion and tasting at noon Oct. 16, at ...

“The Dead Husband Cookbook” is an enthralling read providing readers with a thrilling look into the cutthroat world of culinary arts — and what makes the perfect recipe ... for murder, that is. With a ...

In looking for the next Louisiana Inspired book club pick, our team wanted to select a book unlike the ones we've discussed with readers in the past. With this goal in mind, we settled on a book we ...

It was early in 1985, during the first warm, blossoming weeks of spring in San Francisco, when I became hellbent on getting my old job back. Until the previous fall, I had been a cook at Greens, a ...

Celebrity Chef Lauren Covas will be at Portugalia Marketplace in Fall River on July 26 for a book signing of her debut cookbook, "Little Portugal." The cookbook features 70 Portuguese-inspired recipes ...