Cheese is a type of dairy product produced in a range of flavors, textures, and forms by coagulation of the milk protein casein. It is composed of proteins and fat from milk, usually of cows, goats or sheep, …

Jan 20, 2026 · A wide variety of cheeses, such as mozzarella, blue cheese, and feta, can provide protein and other important nutrients, including beneficial bacteria from fermentation.

Around 4000 years ago people started to breed animals and process their milk, and that's when cheese happened. Embark on a cheese adventure by exploring our database of 2046 different types of cheese.

Aug 8, 2025 · Learn about 49 popular types of cheese from around the world, alongside information on their characteristics and nutritional values.

Dec 20, 2025 · Cheese, nutritious food consisting primarily of the curd, the semisolid substance formed when milk curdles, or coagulates. Curdling occurs naturally if milk is not used promptly: it sours, …

Feb 12, 2024 · There are numerous types of cheese, each with its own unique flavor, texture, and characteristics. In this guide, we focus on some of the most commonly used cheeses, plus our …

Feb 11, 2025 · There are dozens of different types of cheese, each with its own shape and taste. Learn more about the different cheeses at U.S Dairy.

Explore a variety of cheeses at Trader Joe's, offering unique flavors and high-quality options for every cheese lover.

Cheese is a nutrient-dense dairy food, providing protein, fats, and minerals. Some hard block cheeses that contain little moisture like Parmigiano-Reggiano and aged cheddar are easily stored and travel …

Mar 13, 2025 · There are thousands of varieties of cheese, ranging from mild to mature in flavor, and low- to high-fat in composition. It can be made from the milk of cows, sheep, goats, and other animals.