Apple Pie Bread Pudding (full recipe below👇) INGREDIENTS 14 oz brioche bread, sliced and cut into 1” cubes 1 cup milk of choice 1 cup heavy cream 4 eggs, at room temperature 2 tbsp butter, melted and slightly cooled ¼ cup granulated sugar 1 tsp vanilla extract 1 tsp cinnamon ½ tsp apple pie spice pinch of salt 1 tbsp turbinado sugar for sprinkling on top For the filling: 4 large apples, peeled and diced 4 tbsp salted butter 2 1/2 tbsp all-purpose flour 1 tsp apple pie spice large pinch of salt

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Apple Pie Bread Pudding This is my family's favorite dessert! It combines the classic, comforting flavors of apple pie with the warm, custard-like texture of bread pudding. It’s the perfect treat for a cold night or a special gathering. Ingredients: For the Bread Pudding 🍞 1 loaf of day-old bread, cut into 1-inch cubes 🥚 4 large eggs 🥛 2 cups milk 🥣 ½ cup granulated sugar 🥄 1 tsp vanilla extract For the Apple Filling 🍎 2 large apples (like Granny Smith), peeled, cored, and chopped 🧈 2 tbs