🎏 Watch the Masterclass on @gronda Mastering Raw Fish through Salt-Aging by Chef Gareth Ward Exclusively on the @gronda app - get the link here - https://gronda.link/nvzY4yv6CLb In this masterclass, Gareth Ward, the man behind Ynyshir, the first and only two-star restaurant in Wales, takes you on a culinary journey through salt-aged hamachi and bluefin tuna. Learn expert fish butchery techniques, craft exquisite raw fish dishes, and create flavorful marinades and garnishes. You'll watch how to

Mastering the Art of Fish Cutting Precision Cuts: A Guide to Fish Filleting The Fish Cutter’s Handbook Effortless Fish Cleaning & Filleting Knife Skills: The Secrets of Perfect Fish Cuts From Whole to Fillet: Fish Cutting Made Easy The Ultimate Guide to Butchering Fish Fish Cutting Techniques for Beginners & Pros Slicing the Sea: Expert Fish Cutting Tips Clean Cuts: Mastering Fish Preparation#fishing #fish #fishinglife #fishcutting #FishProcessing #ButcherLife #FishMarket #SeafoodIndustry #Fille