Tonkatsu. Juicy crispy pork loins coated in panko breadcrumbs and deep fried. This delicious pork dish is usually served with a tangy sweet tonkatsu sauce. It’s a common way to cook pork in Japan. Ready in under 30 minutes. Recipe: https://christieathome.com/blog/tonkatsu | Christie at Home
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Tonkatsu. Juicy crispy pork loins coated in panko breadcrumbs and deep fried. This delicious pork dish is usually served with a tangy sweet tonkatsu sauce. It’s a
Christie at Home. . Tonkatsu. Juicy crispy pork loins coated in panko breadcrumbs and deep fried. This delicious pork dish is usually served with a tangy sweet tonkatsu sauce. It’s a common way to cook pork in Japan. Ready in under 30 minutes. Recipe: https://christieathome.com/blog/tonkatsu
73.1K viewsApr 18, 2022
Tonkatsu Recipe
Tonkatsu (Japanese Pork Cutlet)
Tonkatsu (Japanese Pork Cutlet)
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33 reactions | Chef Jae prepares a Japanese classic...Tonkatsu. It's a delicious and somewhat deceptively simple method of preparing fried pork cutlet. The pork is usually served with katsu sauce. Chef makes his version of katsu so the combination is established. Support comes from The Chesapeake Retirement Community | WHRO Public Media | Facebook
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